Brighton and Hove · England
Hog Roast Catering in Patcham, Brighton and Hove
Hog roast hire in Patcham: a whole hog slow-roasted on site, carved to order and served in soft rolls with crackling.
- Christmas fairs
- Sports clubs and societies
- Big birthdays and anniversaries
Hog roast hire for Patcham
Patcham: venues, access and local tips
Patcham is about 2 miles north of Brighton, in Brighton and Hove. From village halls to gardens and fields, events around Patcham suit a hog roast. Patcham is one of 30 towns and villages in Brighton and Hove where we cater.
If you are organising a summer fair for a school like Patcham Infant School, a hog roast is a crowd-pleaser. Churches such as All Saints Church rarely have room for a roaster, but a hall or home close by usually does. The South Downs National Park is within about 5 miles of Patcham, and some venues there have rules about cooking and vehicles on site. Ask your venue about gas cooking and access. The coast is within about 4 miles of Patcham, and coastal sites can be windy. We plan a sheltered cooking spot on windy days.
This part of Brighton and Hove takes in BN1, so your event can be anywhere in it. That could mean an event in a garden on London Road, Vale Avenue and Eldred Avenue or the roads around them, wherever there is an outdoor spot for the roaster. For events just outside Patcham, we cover Waterhall (1 mile north-west), Westdene (1 mile south-west), Hollingbury (1 mile east), Withdean (1 mile south) and Preston (1 mile south). Larger places within reach include Carlton Hill (3 miles south), Hanover (3 miles south), Brunswick (3 miles south), Kemptown (4 miles south-east), Whitehawk (3 miles south-east) and Aldrington (3 miles south-west).
A little further out are Clayton Castle (3.1 miles north) and Brighton Transport Museum (1.8 miles south). Within reach you’ll find Ditchling Beacon and Ladies Mile.
- Schools near Patcham include Patcham High School (less than half a mile south-east) and The Dharma Primary School (within half a mile east)
- Nearby, you will find Miller & Carter pub (under half a mile north-west)
How our hog roast hire works in Patcham
A hog roast is one of the simplest ways to feed a crowd in Patcham: one roast, slow-cooked for hours, carved in front of everyone. Everything comes with us, and we serve and tidy up afterwards. For Fêtes, fairs and shows and wakes and memorial gatherings, we can cook salads, rotisserie chicken and halloumi skewers and more.
Around Patcham, bookings are frequently at homes, village halls and playing fields. If the lane is narrow, tell us so we can plan our vehicle. We bring the people to serve and clear up, so you are not left handing out rolls.
- Location
- Patcham (BN1)
- Region
- Brighton and Hove
- On the menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Also available
- Chicken, lamb, halloumi skewers and a vegan option
- Price
- Contact us for a quote
- Updated
- 26 October 2026
Is a hog roast right for your event?
Compared with food vans, a hog roast feeds a crowd quickly from one roast, with no waiting for individual orders to cook. Distance is part of the price: we include travel in the quote. Tell us the exact address for an accurate figure.
Why book with us
- Halloumi skewers and a vegan option too
- Carved by our chef in front of your guests
- A clear quote with everything listed
- All the equipment comes with us
Take a look at our pricing or the cost guide.
For event organisers in Patcham
Some venues add a fee for outside caterers, so check before booking. We’ll work with the venue on access and the cooking spot.
If you’re organising for someone else, whether you are a planner, a PA or on a committee, tell us who our contact on the day will be. We will keep you both updated.
What a hog roast costs
A few things make the biggest difference to the price:
- Time on site
- The date and time of year
- The number of people
- Which meats and sides you choose
Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. Every event gets its own quote, so you know exactly what you are paying for.
What we need to know
Good details mean a good quote. Useful details:
- Any dietary needs or allergies
- What the outdoor space is like
- An estimate of numbers
- Anything the venue has asked for
Not sure how many to cater for? A rough figure is fine for a first quote, then confirm closer to the date. Use our quote form.
Full catering or machine hire?
Timing is the tricky part of roasting your own: a whole hog takes hours, and it needs to be cooked through safely. If that sounds stressful, choose the catered option.
Full catering or machine hire? Catered means we do everything: roasting, carving, serving and clearing. With DIY hire, you do the work and save on staffing.
Common questions in Patcham
Do you cater at venues in the South Downs National Park?
Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We’ll work to whatever the site needs.
What’s the nearest station to Patcham?
Preston Park station, about 1.3 miles south of the centre.
How do we prepare?
Just the agreed spot and a contact on the day. We bring the roaster, cover and serving kit.
What’s included?
Roast pork carved into soft rolls with sage and onion stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.
Can the hog roast be cooked indoors?
Outside, always. The food can be carried in and served indoors where the venue allows.
How big a hog will we need?
Quantities are based on your numbers, and we’ll talk it through when we quote.
Who serves?
No need for your own staff: our chef carves and our team serves and clears.
Can you cater for vegetarians?
Add lamb, chicken, halloumi and vegetable skewers or a vegan option. We do not offer halal meat.
Allergies and dietary needs
Some guests won’t eat pork, so it is worth adding an alternative. A few pointers:
- Label the vegetarian and vegan food clearly
- Tell us about vegetarians and vegans for the halloumi skewers and vegan option
- Tell guests what’s on the menu in advance
- If anyone needs halal food, plan a separate option
Name someone to meet us, who can show us the cooking spot and pass on any changes.
Salads, coleslaw and potatoes make it a full meal, and they’re listed in your quote.
Why choose hog roast hire in Patcham?
It is generous, hearty food that most people love, and there are alternatives for everyone else.
Whatever the occasion in Patcham, a hog roast feeds a crowd well. We’re often asked to cater:
- Christmas parties
- Summer garden parties
- Work summer parties
- Sports clubs and societies
Thinking of a hog roast in Withdean Park? Cooking in a park needs the owner’s permission, generally the council’s, and many parks don’t allow it.
Comparing caterers
- Who carves and who serves
- Whether travel is included
- The menu, including sides and any extras
- What crockery is supplied
Also near Patcham
Other occasions in Patcham
What happens on the day
Serving is straightforward: the chef carves and the team serves, and sides go out at the same time. When everyone has eaten, we clear up and leave the spot tidy. Late September evenings in Patcham lose the light at about 7:05pm, and in December it’s nearer 3:55pm. After dark, a lit path to the food makes a difference.
- First, tell us about your event.
- You get an availability check and a clear quote.
- Timings and the cooking area are agreed in advance.
- On the day we roast for hours, then carve to order.
- We serve, tidy up and leave the spot clean.
Before we arrive
- Give us final numbers a week or so before
- Have a level outdoor spot ready
- Ask about allergies and dietary needs beforehand
Ask for a quote
Getting a quote is simple: date, place, numbers and serving time. We’ll reply with a clear price and what’s included. Send us your details through our quote form.
Read more
Before you choose a spot
A hog roast cooks outdoors for hours, so the spot matters, so a few things are worth checking:
- A step-free route to wheel the equipment in
- A safe distance from walls, tents and trees
- Flat outdoor ground for the roaster and a gazebo
If in doubt, send us a picture of the spot and we’ll advise before booking.
Popular choices
- Spit-roast lamb
- Apple sauce
- Halloumi skewers (V)
- Rotisserie chicken
- Stuffing
- Coleslaw
- New potatoes
- Salads
- Hog roast rolls
- Roast or jacket potatoes
- Vegan burger or sausage (Ve)
- Crackling
- Cooked where you are, slowly, over several hours outdoors
- Freshly carved pork with crackling, stuffing and apple sauce
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Served by our staff at the time you choose, then cleared away