Hog roast hire, slow-roasted and carved at your event · London and the South East
Crowds at an outdoor fair with a carousel and bunting

Mobile Hog Roast

Hog roast for fêtes, festivals and school events

A hog roast stall for fêtes, school fairs, festivals and shows: slow-roasted on the pitch, carved to order and served quickly to a crowd.

  • Village fêtes
  • School fairs and sports days
  • Food and music festivals

Get a quote

Hog roast for fêtes, festivals and school events, slow-roasted on site

At a fête or festival, the smell of a hog roast draws people across the field. We roast on the pitch through the day and carve rolls to order, with stuffing, apple sauce and crackling, so the food is hot and the queue keeps moving.

Rotisserie chicken, halloumi and vegetable skewers and a vegan burger or sausage give visitors a choice. Tell us how the event works (a catered package paid by you, or a stall selling to visitors) along with the pitch, expected crowds and timings, and we’ll suggest what fits.

Popular for

  • Village fêtes
  • School fairs and sports days
  • Food and music festivals
  • Agricultural and country shows
  • Charity fundraisers
  • Fun runs and sports club events

On the menu

  • Hog roast rolls
  • Stuffing and apple sauce
  • Crackling
  • Rotisserie chicken
  • Halloumi skewers (V)
  • Vegan burger or sausage (Ve)
  • Coleslaw

See the full menu. Gluten-free rolls are available on request. We don’t offer halal meat. Tell us about dietary needs and allergies when you enquire, and we’ll give you the full allergen information for every dish.

A country show on a grass field with marquees and visitors
Covering
London and the South East
Menu
Hog roast rolls with stuffing, apple sauce and crackling
Also
Lamb, chicken, vegetarian and vegan options; salads and potatoes
Price
Quoted for your event
Updated
25 October 2026

How it works

  1. Organisers send us the date, site, expected numbers and how food will be paid for.
  2. We check the pitch, access and any event paperwork, then quote.
  3. We arrive early, set up on the pitch under cover and start roasting.
  4. We carve and serve through the agreed hours.
  5. We pack down, take our waste away and leave the pitch clean.

Paperwork

Event organisers often ask traders for documents such as a risk assessment or gas safety information. Tell us what your event needs and we’ll confirm what we can provide.

Ground and access

Fields can be soft after rain. Tell us the vehicle route onto the pitch, and plan a firm area if you can.

Get a quote More about how it works

Crowds at an outdoor fair with a carousel and buntingA soft roll filled with pulled pork and coleslaw

A hog roast compared with other event catering

OptionGood forWatch out for
Hog roastOne roast feeds a crowd; carved hot in front of guests; no kitchen neededIt’s pork, so add lamb, chicken or vegetarian options; needs an outdoor cooking spot
BarbecueCasual and familiarFood comes off in batches; someone has to stand at the grill
Food vansQuick, informal street foodEach order is cooked separately, so big groups can mean queues
Cold buffetSimple; no cooking on siteFood sits out; nothing hot on a cold evening
Plated mealFormal and traditionalNeeds a kitchen, more staff and usually costs more per head

What your quote should include

  • The menu, sides and any extra meats
  • Staff to carve, serve and clear
  • Plates or china
  • Arrival time and how long the roast takes
  • Travel and any London charges
  • What the cooking area needs
  • Allergen information
  • Whether VAT is included

Hog roast for fêtes, festivals and school events: questions

Do you trade at fêtes and school fairs?

Yes. Tell us the date, the pitch and how food will be paid for, and we’ll tell you what we can offer.

Can visitors pay for their own food?

That depends on the event. Tell us how you’d like it to work and we’ll discuss the options.

Do you need power?

The roaster runs on gas. A power supply can help with lighting, so tell us what’s available on site.

Can you do a charity fundraiser?

Tell us about the event and how you’d like to raise money, and we’ll suggest a way to make it work.

Where do you cater?

Across London and the South East: Kent, Surrey, Sussex, Hampshire, Berkshire, Buckinghamshire, Oxfordshire and the Isle of Wight. Find your area.

How do I get a quote?

Send us your date, venue or postcode, rough numbers and when you’d like to eat through our quote form, and we’ll reply with a price.

Towns we cover

Find your county for every town and village we cover, from the big towns to the smallest villages.

Hog roast for fêtes, festivals and school events for your event

  • Slow-roasted on site for hours, outdoors at your event
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Served by our staff at the time you choose, then cleared away

See the menu · How it works · Get a quote