Oxfordshire · England
Hog Roast Catering in Headington Hill, Oxfordshire
Plenty of choice: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, with salads and potatoes on the side. Hog roast hire in Headington Hill.
- Corporate events
- Clubhouse events
- Christmas fairs
Planning an event in Headington Hill?
Should I cook it myself?
We also hire out the hog roast machine for confident cooks. You cook and carve it yourself; we’ll confirm what comes with it when you ask.
DIY hire works best when someone in the family loves cooking. For weddings and bigger events, a catered roast is normally easier.
Hog roast hire for your event in Headington Hill
Hiring a hog roast means a whole hog cooked slowly on site, for hours, under a gazebo outside. Then our chef carves it and the team serves it in rolls with stuffing, apple sauce and a piece of crackling. We are frequently asked to cater gatherings after a funeral and summer garden parties, with crackling, new potatoes and halloumi skewers.
In and around Headington Hill, gardens and village halls are common choices. If the lane is narrow, tell us so we can plan our vehicle. We plan the timings around your day, because the roast has to start hours before you eat.
- Where
- Headington Hill (OX3, OX4)
- Area hub
- Oxfordshire
- Menu
- Pork, crackling, stuffing and apple sauce in rolls
- Extras
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quotes
- Ask us for a quote
- Updated
- 26 October 2026

FAQs for Headington Hill
Which station is closest to Headington Hill?
The closest is Oxford station, roughly 1.9 miles away.
We are gathering after a service at All Saints' Church: can you cater?
Yes, at a nearby hall, home or venue with room to cook outside. Food is typically served at the reception venue rather than the church. Send us the address.
Is our garden big enough?
Many gardens are big enough, and a way to wheel the equipment through. A photo helps us check.
Do you offer gluten-free rolls?
We can provide gluten-free rolls if you ask. Ask for the allergen list, as stuffing normally contains gluten.
Will people get crackling?
Crackling is part of every roll for anyone who wants it.
Can you cater in Headington Hill?
Yes, Headington Hill is in our area. Send us the address and we’ll confirm availability.
What about guests who don’t eat pork?
The menu has lamb, chicken, vegetarian and vegan options. We do not provide halal meat.
Do you need power or water?
No, the roast is cooked on gas. Let us know what’s on site.
Space, access and the venue
A good cooking spot makes the day run smoothly. Look for:
- A marquee, hall or barn as a wet-weather plan
- A safe distance from walls, tents and trees
- A way to wheel the roaster to the spot
If you are unsure, send a picture of the space and the way in, and we will say what we think.
On the menu in Headington Hill
- Hog roast rolls
- Halloumi skewers (V)
- Crackling
- Coleslaw
- Spit-roast lamb
- Roast or jacket potatoes
- Rotisserie chicken
- Apple sauce
- Vegan burger or sausage (Ve)
- Salads
- Stuffing
- New potatoes
How the day works
We work to your timings. If things run late, a cooked roast can be kept hot for a while, so keep us posted on the day. In Headington Hill, the sun sets at about 9:25pm in late June and about 7:10pm in late September, so summer evening service is generally in daylight. For winter events, dark by about 3:55pm, we need light by the roaster and the serving table.
- We start with a few details about your event.
- We check the date and the cooking spot, then send a quote.
- Timings and the cooking area are agreed in advance.
- We roast slowly on site, then carve for your guests.
- We serve, tidy up and leave the spot clean.
Preparing for the day
- Measure the narrowest gate or passage
- Have a covered area for eating in case of rain
- Gather dietary requirements early
Get a quote
For a quote, send us a few details: your date, your venue or postcode, how many people and any menu choices. Use our quote form.
Read more
About the food
Roast pork
Our chef carves the pork as it’s needed, so it stays hot and juicy.
Rolls and gluten-free rolls
Rolls make a hog roast easy to eat anywhere. We can bring gluten-free rolls if you ask.
Towns and villages near Headington Hill
What else we do in Headington Hill
Allergies and dietary needs
Not everyone eats pork, so it is worth adding an alternative. Helpful tips:
- Find out who doesn’t eat pork, and order an alternative for them
- Stuffing normally contains gluten, so check the allergen information
- We do not offer halal meat, so arrange that separately if it’s needed
- Put the menu on the invitation
You will not need to worry about the food on the day. We get there early, cook, carve and serve, and our staff clear the serving area afterwards.
A second roast, lamb or chicken, gives people a choice.
Occasions we serve in Headington Hill
Most people love roast pork and crackling, and lamb, chicken and vegetarian options look after the rest.
Here’s what people in Headington Hill most often book a hog roast for:
- Staff days and open days
- Village fêtes and school fairs
- Weddings, day or evening
- Wakes
Within reach of Headington Hill are historic houses such as Holywell Manor, Oxford (1 mile west) and Garsington Manor (4.1 miles south-east). If your event is at a historic house or estate, check its rules on outside caterers and gas cooking early.
What to look for in a quote
- Any travel or access charges
- What the price includes, item by item
- What crockery is supplied
- Who carves and who serves
Prices and what affects them
Each booking is quoted on its own, based on a few main things:
- Busy dates such as summer Saturdays
- Distance from us
- Crockery choices
- Numbers
Travel matters for the price: travel is included in your quote, with any London charges listed. Tell us the exact address so the quote is accurate.
Details that help
Here’s what we will ask:
- Any extras, such as lamb, chicken or china
- Where the event is
- What the outdoor space is like
- Rough numbers
Getting a quote is simple: tell us when, where, how many and what time you’d like to eat. You will get a clear quote listing what’s included. Use our quote form.
Planners, venues and businesses
Many venues set rules for outside caterers, including where gas cooking is allowed. Ask early, and tell us what they ask for.
Marquee suppliers normally set distances for cooking equipment, so tell them a hog roast is coming. The roaster stays a safe distance from the marquee.
Headington Hill: venues, access and local tips
Headington Hill is about 1 mile north-east of Oxford, in Oxfordshire. We cover Headington Hill and its neighbours for events. Headington Hill is one of 443 towns and villages in Oxfordshire where we cater.
Thinking of a hog roast in Headington Hill Park? Cooking in a park needs the owner’s permission, normally the council’s, and many parks do not allow it. If you’re gathering after a service at a church like All Saints' Church, a nearby hall or garden suits a hog roast.
We cater events across the OX3 and OX4 postcode area and the streets around it. That could mean an event in a garden on Gipsy Lane, Grays Road and Beech Road or the roads around them, wherever there is an outdoor spot for the roaster. Nearby, we also cater events in Oxford (1 mile south-west), New Marston (1 mile north-west), St Clement's (1 mile south-west), Headington (1 mile north-east) and Northway (1 mile north). Within a short drive, we also cover Didcot (10 miles south), Bicester (11 miles north), Abingdon-on-Thames (6 miles south-west), Witney (12 miles west), Thame (11 miles east) and Wantage (14 miles south-west).
Other landmarks nearby include Clarendon Shopping Centre (1.5 miles west) and Oxford Castle (1.6 miles west). The countryside around Headington Hill includes CS Lewis Nature Reserve and Shotover.
- Local schools include Headington Rye Oxford (within half a mile north-east) and St Michael's CofE Primary School (0.5 miles west)
- Pubs nearby include White Horse pub (within half a mile north-east)
- Local facilities include English Faculty Library (0.9 miles west)
- Roasted on site for several hours, outdoors under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Served by our staff at the time you choose, then cleared away